High purity potassium sorbate granules powder cas 24634-61-5

Quick Details Port: tianjing shanghai guangzhou Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram, trade assurance Supply Ability: 2000 Kilogram/Kilograms per Month potassium sorbate Boiling Point: 233 C at 760 mmHg Other Names: Potassium Benzoate Molecular Weight: 150.217 Sample: Avaliable FEMA No.: 5357554 Density: 1,361 g/cm3 Appearance: White Powder Certification: ISO CAS No.: 24634-61-5 Type: Flavoring Agents,potassium sorbate granules Product name: Potassium sorbate EINECS No.: 246-376-1 Flash Point: 139.9 C MF: C6H7KO2 Molecular Formula: C6H7KO2 Melting Point: 270 C Packaging Detail: potassium sorbate 1) 1gram-1kg sammple, 25kgs packaging: aluminium foil bag outside and double plastic bag inside 2) Above 25kgs packaging: Fiber drum outside and plastic bag inside API High purity potassium sorbate granules powder cas 24634-61-5 Product name Potassium sorbate CAS 24634-61-5 MF C6H7KO2 MW 150.22 EINECS 246-376-1    Potassium Sorbate can effectively restrain the mold, yeast and oxygen activity of bacteria, staphylococcus aureus, salmonella and other harmful microorganism growth and reproduction, but for anaerobic bacillus bacteria and lactobacillus acidophilus beneficial microbes such as null and void, almost against the effect of development was stronger than the sterilization effect, so as to effectively prolong food to save time, and keep the original flavor of food. 1. Food preservatives. It can effectively restrain the mold, yeast anaerobic-Aerobic bacterial activity, such as cheese, wine, yogurt, dried meats, apple cider, soft drinks and fruit drinks, and baked goods. So as to prolong the shelf life of food and keep the original flavor of food.  2. it is used in many personal care products to inhibit the development of microorganisms for shelf stability. 3. It is primarily used with sweet wines, sparkling wines, and some hard ciders. Alitame 80863-62-3 C14H25N3O4S Stevioside 57817-89-7 […]