Food Grade CAS 9001-62-1 Enzyme Preparations Lipase

Quick Details Port: Main chinese port Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram Supply Ability: 30 Ton/Tons per Month Lipase Other Names: lipase enzyme Product Name: Lipase FEMA No.: / Shelf life: 2 Years Grade: Food Grade Appearance: White crystalline powder Certification: ISO CAS No.: 9001-62-1 Type: Enzyme Preparations EINECS No.: 232-619-9 PH: 5.5-10.5 MF: / Application: Food Additive Packaging Detail: 1-5kg with ziplock plastic bag inside,Aluminum foil bag outside.finally with waterproof bag. 6-15kg with plastic bag inside,Aluminum foil bag outside,finally with carton box. More than 16kg, with plastic bags inside and cardboard barrels outside   Lipase CAS No.:9001-62-1Other Names:lipase enzymeMF:/EINECS No.:232-619-9FEMA No.:/Type:Enzyme PreparationsAppearance:White crystalline powderPH:5.5-10.5Certification:ISOGrade:Food GradeApplication:Food Additive Metal ion influence on enzyme activity:Calcium and magnesium ions activation, copper, mercury, lead ions inhibited1 unit of Lipase equals to 1g powder enzyme or 1ml of liquid enzyme,which hydrolyzes substrate to get 1umol titration fatty acids in 1 min, at 30℃ and Ph7.0. Lipase is an enzyme that catalyzes the hydrolysis of fats (lipids). Lipases are a subclass of the esterases.Lipases perform essential roles in the digestion, transport and processing of dietary lipids (e.g. triglycerides, fats,oils) in most, if not all, living organisms. Genes encoding lipases are even present in certain viruses.Most lipases act at […]