Top quality Citronellol /CAS 106-22-9
Quick Details Other Names: CITRONELLOL PRIME Natural Variety: plant extract Usage: Daily Flavor,food flavor,Industrial Flavor,Tobacco Flavor density: 0.857 g/mL at 25 °C(lit.) boiling point: 225 °C(lit.) Keyword: Citronellol Purity: 99%min FEMA No.: 2309 Specification: 99% CAS No.: 106-22-9 Type: Natural Flavour & Fragrances EINECS No.: 203-375-0 Shelf Life: 2 years MF: C10H20O Melting point: 77-83 °C(lit.) Stock: In stock Packaging Detail: 1kg/ Aluminum Foil Bag with one plastic-bags inside; 5 kg/Aluminum Foil Bag with one plastic-bags inside; 25 kg/drum or as customer requirement Selling Units: Multiple of 1 Package size per batch: 23X14X16 cm Gross weight per batch: 1.2 KG Top quality Citronellol AS 106-22-9 FEMA 2309 Characteristic Odor Fresh roselike odor Description High Citronellol content from our Eucalyptus Citriodora oilprocess. FDA — Occurrence in nature Yes, Natural extracted Visual Description Colorless to pale yellow liquid Stabiliser — Flashpoint(closed up) 79 ºC Refractive Index (NaD 20ºC) 1.454-1.4600 Relative Density d20/4 0.852-0.860 Content(Purity) 99% Recommended use level 1~30% Acid value ≤1.0(mgKOH/g) Tenacity on blotter 24 hours Recommended Applications Widely used in fragrances and in flavor composition for imitation Citrus, Raspberry, Rose, Lychee, Strawberry, Peach and floral fruity type etc.