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Tag Broccolli seeds extract 0.8%

  • Sep, Thu, 2020

Broccolli seeds extract 0.8%,1%,98% sulforaphane

Quick Details Port: China Main Port Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram,Alipay Supply Ability: 50000 Kilogram/Kilograms per Month Form: Powder Color: Brown-yellown Product Name: Broccolli seeds extract 0.8%,1%,98% sulforaphane Extraction Type: Solvent Extraction Active Ingredient: broccoli Specification: 1%-98% Grade: Food Appearance: Brown-yellown powder Type: Natural broccoli extract Test Method: HPLC UV Part: SHELL Packaging: DRUM,Plastic Container Bread Name: VIRGIN Application: Food Supplement Certificate: ISO9001/Halal/Kosher/GMP Delivery Detail: 2-3days Packaging Detail: 1kg/bag, 25kg/drum, double layers plastic bags inside. In fiber-drums with two-plastic bags inside. Net Weight: 25kgs/Drum ;Gross Weight: 28kgs/Drum. Broccolli seeds extract 0.8%,1%,98% sulforaphane YL Product Description: Product Name: Sulforaphane  Part Used: Flower head/Seed Specification: 0.5%, 1%, 10%, 50%, 90%, 98%  Appearance: Light-Yellow fine powder CAS: 4478-93-7 Molecular Formular: C6H11NOS2  Molecular Mass: 177.29 Extract Method: Water/Enthanol  Function: (1) Broccoli Extract Powder can prevent skin cancer when applied directly to the skin. (2) Broccoli Extract Powder could promote lung health. (3) Broccoli Extract Powder Sulforaphane is a long-lasting anti-oxidant and detoxifier,  and to contribute to the integrity offcells, promoting the body's immune defense systems  for overall health and well being. (4) Broccoli Extract Powder Sulforapane has been shown to be able to restore antioxidant gene  expression in human epithelial tissue in which DJ1 has been reduced. DJ1 is a biochemical  regulator that stabilizes NRF2, while KEAP1 – another regulator – inhibits NRF2. Application: 1. Applied in food field, it is a kind of ideal green food to reduce weight;2. Applied in health product field, celery can stable mood and eliminate irritable;3. Applied in pharmaceutical field, to treat rheumatism and gout has good effect.