Food Grade Additive Emulsifier Powder of Sodium Stearoyl Lactylate/SSL
Quick Details Port: Main port in China Payment Terms: T/T,Western Union,MoneyGram Supply Ability: 500.0 Box/Boxes per Month Other Names: SSL standard: USP/BP/EP/FCC Sample: Availiable Product Name: SSL Efficacy: Feed Preservatives Grade: Medical Grade Appearance: white powder CAS No.: 25383-99-7 Assay: 99% Min Type: Feed Grade Amino Acids,Feed Grade Proteins Storage: Cool Dry Place EINECS No.: 246-929-7 MF: C21H39NaO4 Shelf Life: 2 Years Proper Storage Solubility in water: dispersible in warm water Certificate: HACCP, HALAL, ISO, QS,KOSHER Packaging Detail: Food Grade Additive Emulsifier Powder of Sodium Stearoyl Lactylate/SSL 1-24kg, foil bag 25kg, drum Product Description Sodium Stearyl Lactate (SSL) can be used for multiple purposes such as emulsification, aging resistance, gluten fortifying and fresh-keeping in many kinds of food such as bread, steam bread, noodle, instant noodle and dumpling. It can also be used as an emulsifier in milk, non-dairy creamer, margarine, fresh cream, meat products, animal and vegetable oils, etc.(1) Increase the springiness, toughness and gas-holding capability of dough, increase volume of the bread and steam bread and improve the organization and structure.(2) It can react with amylose to delay and prevent the food aging.(3) It can make it easier to remove biscuits from moulds to produce smooth appearance, […]