Manufacturer Supply Trehalose food grade

Quick Details Port: Shanghai, or according to requirement Payment Terms: L/C,T/T,Western Union,Paypal Supply Ability: 10000.0 Kilogram/Kilograms per Month Other Names: Trehalose CAS No: 6138-23-4 Molecular Weight: 378.33 Product Name: Trehalose FEMA No.: / Specification: Not less than 98% Appearance: White crystal with a sweet taste, virtually odorless CAS No.: 6138-23-4 Type: Sweeteners Test Method: HPLC UV Packing: 25kg/drum EINECS No.: / PH: 5.0 – 6.7 MF: C12H22O11.2(H2O), C12H22O11.2(H2O) Shelf Life: 24 Months Certificate: ISO9001/Halal/Kosher/GMP Packaging Detail: 1kg/bag or according to your requirements. 25kgs/drum or according to your requirements. Manufacturer Supply Trehalose food grade   Product name: Trehalose Supplier CAS No.: 6138-23-4 Other Names: alpha-D-Glucopyranosyl-alpha-D-glucopyranoside MF: C12H22O11.2(H2O) Molecular Weight:  378.33                                   Product Description   Trehalose, also known as mycose or tremalose, is a natural alpha-linked disaccharide formed by an α,α-1,1-glucoside bond between two α-glucose units.In 1832, H.A.L. Wiggers discovered trehalose in an ergot of rye, and in 1859 Marcellin Berthelot isolated it from trehala manna, a substance made by weevils, and named it trehalose.   It can be synthesised by bacteria,fungi, plants, and invertebrate animals. It is implicated in anhydrobiosis — the ability ofplants and animals to withstand prolonged periods of desiccation.   It has high water retention capabilities, and is used in food […]