Red Yeast Rice Extract Powder Lovastatin / Monacolin K

Quick Details Other Names: Red Yeast Rice Extract Powder Type: Colorants Product name: Red Yeast Rice Extract Powder Specification: 10:1,20:1 by TLC Appearance: Red Powder Packaging Detail: 25kg/bag Selling Units: Single item Single package size: 20X20X20 cm Single gross weight: 28.0 KG   Product Description   Red Yeast Rice Powder Red yeast rice is a Han Chinese traditional medicine, food supplies both in China for thousands of years has been the use of history, from the early rice processed by fermentation, mostly red or dark red, mainly used for food coloring.   Product: Red Yeast Rice Extract English Name: Red Yeast Rice Extract Chinese Name: Hong Qu Mi Latin Name: Monascus purpureus Went Ingredients: Lovastatin  Specification Content: Lovastatin, 0.5%, 1%, 1.5% Appearance: Fine powder Color: Red Particle Size: NLT100%80mesh Order: Characteristic Taste: Characteristic Moisture: 5%max Heavy metal: 10ppm max Pesticides: Negative Total Plate Count: 1000cfu/g max Yeast / Mold: 100cfu/g max E. Coli: Negative Salmonella: Negative Pseudomonas aeruginosa: Negative Shelf time: 2 years while properly stored. Package: 25KGS/Carton or in aluminum foil bag.  Medicinal Functions: Red Yeast Rice Extracts is obtained through fermentation of permium grains with Monascus purpureus strains. Red Yeast Rice Extracts conforms to the Chinese National Standard GB/T5009-1996. Red Yeast Rice EXtracts was a great invention in ancient China and was used as a Chinese medicine to strengthen spleen, promote […]