Food Grade trans cinnamaldehyde powder cas 104-55-2
Quick Details Port: tianjing shanghai guangzhou Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram, trade assurace Supply Ability: 1000 Kilogram/Kilograms per Month cinnamaldehyde Boiling Point: 246.8±9.0 C at 760 mmHg Other Names: Flavor Usage: food flavor,Industrial Flavor,trans cinnamaldehyde Molecular Weight: 132.159 Product Name: trans cinnamaldehyde Purity: 99% FEMA No.: 2286 Shelf life: 2 Years Density: 1.0±0.1 g/cm3 Appearance: Light Yellow Liquid Certification: ISO9000 CAS No.: 104-55-2 Type: Synthetic Flavour & Fragrance EINECS No.: 203-213-9 Flash Point: 71.1±0.0 C MF: C9H8O Molecular Formula: C9H8O Melting Point: -7.5 C Packaging Detail: cinnamaldehyde Cinnamaldehyde price package: 1kg/one bag, or 5kg/one bag,innermost is seal bag, and the second layer is aluminum foil bag, final layer is the cardboard box, or net weight 25kgs/drum. API Food Gread trans cinnamaldehyde powder cas 104-55-2 Product Name Cinnamaldehyde Appearance Light yellow liquid Odor With a characteristic cassia aroma Cas No. 104-55-2 Relative Density 1.045~1.063 Medicine: 1. Sterilization corrosion, especially for fungi have a significant effect 2. keep away from antiulcer, strengthen the stomach, bowel movements 3. keep away from Ulcer, strengthen the stomach and intestinal movement. The stimulating effect of relaxation of the stomach, can promote the secretion of saliva and gastric juice, and enhance digestion, relieve gastrointestinal smooth muscle […]